Catering Business Startup Cost Comparison
Eugene, OR vs New York, NY
Eugene, OR
$26,000 - $132,000
COL Index: 109.5
VS
New York, NY
$40,000 - $201,000
COL Index: 187.2
Detailed Cost Comparison
| Expense | Eugene, OR | New York, NY | Difference |
|---|---|---|---|
|
Business Registration & Licenses
|
$2,000 - $7,800 | $5,300 - $17,100 | -56% |
|
Commercial Kitchen Access
|
$3,000 - $18,000 | $10,400 - $62,600 | -71% |
|
Catering Equipment & Supplies
|
$5,000 - $30,000 | $5,000 - $30,000 | Same |
|
Delivery Vehicle
|
$5,000 - $35,000 | $5,000 - $35,000 | Same |
|
Initial Food & Supply Inventory
|
$1,500 - $5,000 | $1,500 - $5,000 | Same |
|
Business Insurance (Annual)
|
$2,000 - $6,000 | $2,000 - $6,000 | Same |
|
Marketing & Branding
|
$1,500 - $8,000 | $1,500 - $8,000 | Same |
|
Working Capital (3 Months)
|
$5,500 - $21,900 | $9,400 - $37,400 | -41% |
| Total Estimated Cost | $26,000 - $132,000 | $40,000 - $201,000 | -34% |
Local Market Factors
| Factor | Eugene | New York |
|---|---|---|
| Cost of Living Index | 109.5 | 187.2 |
| Commercial Rent ($/sqft/yr) | $14 - $32 | $40 - $120 |
| Labor Rate Index | 0.98 | 1.45 |
| Sales Tax | 0% | 8.875% |
| Minimum Wage | $14.70/hr | $16.00/hr |
| LLC Filing Fee | $100 | $200 |
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